Fresh Plates Series

Fresh Plates Series

Select Weekdays
6:30 - 8:30 p.m.

Chefs from Atlanta’s favorite neighborhood restaurants provide the rare opportunity to learn how they create their signature dishes. Enjoy a fun evening in the Edible Garden Outdoor Kitchen dining, sipping, and chatting as the chef prepares a four-part small plate menu of dishes you know and love.

Fee per session: $59 (Members $54)

Registration Closed


October 28

Robert Phalen

One Eared Stag

September 9

Stella Dillard

Farm Burger


September 16

David Gross

Cook Hall



September 22

Stuart Tracy



October 7

Luca Varuni

Varuni Napoli


October 14

Chef Leif Johnson

Bellwoods Social House and Bite Bistro and Bar

October 27

Calavino Donati

Urban Cannibals, Madre+Mason