Contact the registrar for assistance:
May - October
6:30 - 8:30 p.m.
Join Atlanta’s finest farm-to-table chefs for an intimate culinary experience in the Edible Garden Outdoor Kitchen.
May – October
6:30 - 8:30 p.m.
Chefs from Atlanta’s favorite neighborhood restaurants provide the rare opportunity to learn how they create their signature dishes.
Saturdays September 17 - November 19
9:30 - 10:30 a.m.
The Garden is a beautiful and relaxing place to begin your weekend. Learn this ancient Chinese exercise form, designed to increase flexibility and balance.
Tuesdays, September 27 - October 27
10 a.m. - 1 p.m. OR 6 - 9 p.m.
The ink medium has been traditionally used to illustrate drawings and professional reproductions of plants, especially for books and publications.
Saturday, November 5
2 - 4 p.m.
Learn both the basics and decorative techniques for making beautiful pie crusts and pies. Explore a roll-out pie crust recipe and a cream cheese pastry as well as decorative techniques to make your pies centerpiece worthy.
Saturdays, Oct. 15 - Nov. 19,
9:30 a.m. - 10:30 a.m.
Come enjoy the fall weather in an enchanting garden setting with this 6 week session of Yoga
Tuesdays, November 1 - 29
10 a.m. - 1 p.m. OR 6 p.m. - 9 p.m.
The summer growing season culminates in the fall harvest, when a bounty of fruits and vegetables spill out of the cornucopia reminding us of what the earth provides.
Saturday, November 12
10 a.m. - 3 p.m.
Learn to display your portfolio of black and white and colored pencil artwork beautifully.
Be in the know about exciting happenings at the Garden!
1345 Piedmont Avenue, Atlanta, GA 30309
1911 Sweetbay Drive, Gainesville, GA 30501
© 2016 Atlanta Botanical Garden
Clippings | The Orchid Column | Horticulture Atlanta | Plant to Plate