Fresh Plates Series

Atlanta

Chefs from Atlanta’s favorite neighborhood restaurants provide the rare opportunity to learn how they create their signature dishes. Enjoy a fun evening in the Edible Garden Outdoor Kitchen dining, sipping, and chatting as the chef prepares a four-part small plate menu of dishes you know and love.

Fee per session: $59 (Members $54)
Registration Deadline: One week before session
Register online or by phone at 404-591-1543

Register Member

Register Non-Member

Select Wednesdays
May – October
6:30 - 8:30 p.m.

September 14

SOLD OUT!

Eric Roberts

The Iberian Pig

September 21

SOLD OUT!

Eddie Hernandez

Taqueria del Sol

September 28

SOLD OUT!

Scot Davis

Wahoo! Grill

October 12

October 19

Robert Gerstenecker

Bar Margot

October 26

Fall Inspiration Dinner with Chef Christopher Blobaum

Legacy Ventures