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Fresh Plates Series: Andrew Cacioppo of Brezza Cucina

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October 9 @ 6:30 pm - 8:30 pm

$69

Fresh Plates Series: Andrew Cacioppo of Brezza Cucina

Details

Date:
October 9
Time:
6:30 pm - 8:30 pm
Cost:
$69
Event Categories:
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Venue

Atlanta Botanical Garden
1345 Piedmont Ave NE
Atlanta, GA 30309 United States

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Enjoy a fun evening dining, sipping and learning as Chef Andrew Cacioppo of Brezza Cucina prepares a four-part, small-plate menu of signature dishes.

Housed in the rustic, historic old Sears distribution center – turned Ponce City Market, Brezza Cucina feels right at home. Ninety-year-old wood floors, oversized structural columns and monolithic metal frames help build the backdrop to Brezza’s delicious version of Italian cuisine meets California chef.

Fee: $69 (Members $64)

Deadline: One week before session.

 

This class is sold out.

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