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April 2024

SOLD OUT: Spring Brunch

April 20 @ 11:00 am - 1:00 pm
Atlanta Botanical Garden, 1345 Piedmont Ave NE
Atlanta, GA 30309 United States
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Atlanta

Join Chef Liv Hurst, a recent Chopped winner and Executive Chef at Cattle Shed in Alpharetta, alongside Veronica Cuellar, Olive Oil Sommelier at Pure Chilean, on a unique sensory journey.

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SOLD OUT: Georgia Grown Dinner: Karl Gorline

April 25 @ 6:30 pm - 8:30 pm
Atlanta Botanical Garden, 1345 Piedmont Ave NE
Atlanta, GA 30309 United States
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Atlanta

Celebrate the important relationships between chefs and local farmers during a seasonal dinner in the Outdoor Kitchen.

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SOLD OUT: Brunch and Mixology

April 28 @ 11:00 am - 1:00 pm
Atlanta Botanical Garden, 1345 Piedmont Ave NE
Atlanta, GA 30309 United States
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Atlanta

Savor the season and celebrate spring with brunch in the Garden featuring four flavorful courses and beverage pairings, all highlighting locally sourced ingredients.

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May 2024

SOLD OUT: Fermented Beverages

May 16 @ 6:00 pm - 7:30 pm
Atlanta Botanical Garden, 1345 Piedmont Ave NE
Atlanta, GA 30309 United States
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Atlanta

Learn how to make your own fizzy herbal sodas while talking about the science behind them and why they are good for you.

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SOLD OUT: Georgia Grown Dinner: Nick Leahy

May 23 @ 6:30 pm - 8:30 pm
Atlanta Botanical Garden, 1345 Piedmont Ave NE
Atlanta, GA 30309 United States
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Atlanta

Celebrate the important relationships between chefs and local farmers during a seasonal dinner in the Outdoor Kitchen.

Learn More
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