Archive

SOLD OUT: Georgia Grown Dinner: Jason Vullo

The Edible Garden Outdoor Kitchen fosters plant-to-plate connections, provides learning opportunities in seasonal eating and sustainable cultivation, and highlights the important relationships between local chefs and growers. In keeping with this, we proudly present the Georgia Grown Dinner Series. As a unique collaboration with the Georgia Department of Agriculture, each… Read More

SOLD OUT: Georgia Grown Dinner: Ashley Keyes & Lauren Bolden

The Edible Garden Outdoor Kitchen fosters plant-to-plate connections, provides learning opportunities in seasonal eating and sustainable cultivation, and highlights the important relationships between local chefs and growers. In keeping with this, we proudly present the Georgia Grown Dinner Series. As a unique collaboration with the Georgia Department of Agriculture, each… Read More

SOLD OUT: Georgia Grown Dinner: Nick Leahy

The Edible Garden Outdoor Kitchen fosters plant-to-plate connections, provides learning opportunities in seasonal eating and sustainable cultivation, and highlights the important relationships between local chefs and growers. In keeping with this, we proudly present the Georgia Grown Dinner Series. As a unique collaboration with the Georgia Department of Agriculture, each… Read More

SOLD OUT: Georgia Grown Dinner: Karl Gorline

The Edible Garden Outdoor Kitchen fosters plant-to-plate connections, provides learning opportunities in seasonal eating and sustainable cultivation, and highlights the important relationships between local chefs and growers. In keeping with this, we proudly present the Georgia Grown Dinner Series. As a unique collaboration with the Georgia… Read More

Science Café: Héctor E. Pérez

Héctor E. Pérez | Professor, Environmental Horticulture Department, University of Florida | Thursday, April 25, 6 p.m. | Location: Mershon Hall + Facebook Live | Are Today’s Seeds Ready for the Climate Challenges of Tomorrow? Speaker Bio: Héctor E. Pérez earned an M.S. in Horticultural Science from the University… Read More

Science Café: Karl Fetter

Karl Fetter | USDA Postdoctoral Fellow, Department of Ecology & Evolutionary Biology, University of Connecticut; Biodiversity & Conservation Genomics Center, Institute for Systems Genomics, University of Connecticut | Thursday, March 21, 6 p.m. | Location: Zoom meeting (registration required) | Building conservation genomic programs to protect imperiled tree species of… Read More

Monument of Dirt & Air by Jered Sprecher

Interpreting botanical images shown through technology’s visual filters, Jered Sprecher’s paintings are unlike any other. In collaboration with Whitespace Gallery, located in Inman Park, Atlanta, Monument of Dirt & Air, features 10 oil paintings by Jered Sprecher that depict plants viewed through the lens of technology. These paintings… Read More

Virtual Science Café – Jessica B. Turner-Skoff, Ph.D.

Jessica B. Turner-Skoff, Ph.D. | Associate Director, Science Communications at Longwood Gardens | February 15, 6 p.m. E.T. | Location: Zoom Meeting (registration required)| Telling the story of plants… and telling that story well Description of Presentation: As the backbone of the terrestrial ecosystem, plants are essential for life on earth. From… Read More