Saturday & Sunday
May - October
Noon, 1 p.m. and 2 p.m.
Each weekend in the Edible Garden Outdoor Kitchen, the Garden Chef showcases fresh seasonal fruits, vegetables and herbs in simple and mouthwatering recipes. Be inspired to try something new the next time you cook.
The annual SWAPtember savings event for Garden members means receiving up to $10 off a membership or discounted admission at other cultural institutions and attractions in Atlanta throughout the month.
As Director of the JC Raulston Arboretum at N.C. State University, Mark Weathington is passionate in his work to connect people with plants. During this free presentation, he will cover plants, pests, soils, and climate -- everything needed to become a successful gardener in the Southeast.
Celebrate the harvest season with a selection of seasonal brews and live music, and bring a flashlight to explore Scarecrows in the Garden at night. A variety of fall-themed ales are available for purchase.