Learn to maximize your small yard, patio or window boxes to grow your own healthy and delicious food. This class covers the basics of site selection and preparation, plant choices and special techniques for using containers and trellises to make the most of your space. Participants will create their own mini edible container garden.
Date: Saturday, May 17
Time: 10 a.m. – noon
Fee: $45 (Member $40)
Registration Deadline: May 13
Instructors: Don Warren, Senior Horticulturist & Abigail Francis, Assistant Horticulturist