Events & Classes
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SOLD OUT: Fresh Plates Dinner: Thomas McKeown
Atlanta
Enjoy a fun evening dining, sipping and learning as Thomas McKeown, Hyatt Regency prepares a four-part small plate menu. Learn new recipes and taste freshly prepared courses and wine.
Learn MoreSOLD OUT: Well-Seasoned Chef Dinner: Jared Hucks
Atlanta
Select Tuesdays: Enjoy an intimate and relaxing culinary experience in the Edible Garden Outdoor Kitchen with Chef Jared Hucks from The Alden.
Learn MoreSOLD OUT: Fresh Plates Dinner: Steve Jou
Atlanta
Enjoy a fun evening with personal chef Steve Jou as he prepares a four-part small plate menu. Learn new recipes and taste freshly prepared courses and wine.
Learn MoreSOLD OUT: Georgia Grown Dinner: Joey Ward
Atlanta
Celebrate the important relationships between chefs and local farmers during a seasonal dinner in the Outdoor Kitchen.
Learn MoreSOLD OUT: Spring Brunch with Rumi’s
Atlanta
Join the culinary team from Rumi’s for a spring brunch experience in the Edible Garden Outdoor Kitchen. Enjoy four tasty courses while you learn from the chef and sip on a welcome cocktail, mimosas, coffee or tea.
Learn MoreSOLD OUT: Well-Seasoned Chef Dinner: Ron Hsu and Aaron Phillips
Atlanta
Learn as Ron Hsu and Aaron Phillips from Lazy Betty prepare a four-part menu with wines to enhance the flavors of seasonal and local produce in the Edible Garden Outdoor Kitchen.
Learn MoreSOLD OUT: Fresh Plates Dinner: Davis King
Atlanta
Enjoy a fun evening dining, sipping and learning as Davis King, BeetleCat prepares a four-part small plate menu. Learn new recipes and taste freshly prepared courses and wine.
Learn MoreBud Break Wine Walk
Atlanta
Take a trip through Southern Europe during an interactive and relaxing wine-tasting stroll in the Garden with tastings from Spain, Italy, and France.
Learn MoreGarden Chef Demos: Pamela Askerneese-Henry
Atlanta
11:30 a.m. & 12:30 p.m.: Join Chef Pamela Askerneese-Henry as she teaches you how to prepare a tasty seasonal recipe in the Edible Garden Outdoor Kitchen.
Learn MoreGarden Chef Demos: Pamela Askerneese-Henry
Atlanta
11:30 a.m. & 12:30 p.m.: Join Chef Pamela Askerneese-Henry as she teaches you how to prepare a tasty seasonal recipe in the Edible Garden Outdoor Kitchen.
Learn MoreGarden Chef Demos: Megan McCarthy
Atlanta
11:30 a.m. & 12:30 p.m.: Join Chef Megan McCarthy as she teaches you how to prepare a tasty, seasonal recipe in the Edible Garden Outdoor Kitchen.
Learn MoreGarden Chef Demos: Megan McCarthy
Atlanta
11:30 a.m. & 12:30 p.m.: Join Chef Megan McCarthy as she teaches you how to prepare a tasty, seasonal recipe in the Edible Garden Outdoor Kitchen.
Learn MoreSOLD OUT: Well-Seasoned Chef Dinner: Karl Gorline
Atlanta
Enjoy an intimate and relaxing culinary experience in the Edible Garden Outdoor Kitchen with Karl Gorline from Avize Modern Alpine Kitchen & Bar.
Learn MoreSOLD OUT: Georgia Grown Dinner: Carlos Granderson
Atlanta
Interact with the chef-grower team as you enjoy four tasting courses with wine in the Edible Garden Outdoor Kitchen.
Learn MoreFeed Your Peace: Conscious Cooking
Atlanta
Reconnect with your senses and the present moment through Chef Naina Bhedwar’s unique conscious cooking practices.
Learn MoreGarden Chef Demos: Jacob Rich
Atlanta
11:30 a.m. & 12:30 p.m.: Join Chef Jacob Rich as he teaches you how to prepare a tasty seasonal recipe in the Edible Garden Outdoor Kitchen.
Learn MoreSOLD OUT: Well-Seasoned Chef Dinner: Gary Caldwell
Atlanta
Enjoy an intimate and relaxing culinary experience in the Edible Garden Outdoor Kitchen with Gary Caldwell from Marcus Bar & Grille.
Learn MoreSOLD OUT: Fresh Plates Dinner: Gerald (Jerry) Lawrence
Atlanta
Enjoy a fun evening with Chef Gerald (Jerry) Lawrence, Serena Pastificio as he prepares a four-part small plate menu. Learn new recipes and taste freshly prepared courses and wine.
Learn MoreGarden Chef Demos: Anïsa Lewis
Atlanta
11:30 a.m. & 12:30 p.m.: Join Chef Anïsa Lewis as she teaches you how to prepare a tasty seasonal recipe in the Edible Garden Outdoor Kitchen.
Learn MoreGarden Chef Demos: Anïsa Lewis
Atlanta
11:30 a.m. & 12:30 p.m.: Join Chef Anïsa Lewis as she teaches you how to prepare a tasty seasonal recipe in the Edible Garden Outdoor Kitchen.
Learn MoreSOLD OUT: Well-Seasoned Chef Dinner: Nick Leahy
Atlanta
Enjoy an intimate and relaxing culinary experience in the Edible Garden Outdoor Kitchen with Nick Leahy from Vice Kitchen.
Learn MoreSOLD OUT: Fresh Plates Dinner: Philippe Haddad
Atlanta
Enjoy a fun evening with Chef Philippe Haddad, Philippe’s at PGH as he prepares a four-part small plate menu. Learn new recipes and taste freshly prepared courses and wine.
Learn MoreGarden Chef Demos: Shobha Swamy
Atlanta
11:30 a.m. & 12:30 p.m.: Join Chef Shobha Swamy as she teaches you how to prepare a tasty seasonal recipe in the Edible Garden Outdoor Kitchen.
Learn MoreGarden Chef Demos: Pamela Askerneese-Henry
Atlanta
11:30 a.m. & 12:30 p.m.: Join Chef Pamela Askerneese-Henry as she teaches you how to prepare a tasty seasonal recipe in the Edible Garden Outdoor Kitchen.
Learn MoreSOLD OUT: Well-Seasoned Chef Dinner: Arnaldo Castillo
Atlanta
Enjoy an intimate and relaxing culinary experience in the Edible Garden Outdoor Kitchen with Arnaldo Castillo from Tio Lucho's.
Learn MoreSOLD OUT: Fresh Plates Series: Stuart Rogers
Atlanta
Enjoy a fun evening dining, sipping, and learning from Chef Stuart Rogers of Your 3rd Spot in the Edible Garden Outdoor Kitchen.
Learn MoreSOLD OUT: Georgia Grown Dinner: Alan Byers
Atlanta
Interact with the chef-grower team as you enjoy four tasting courses with wine in the Edible Garden Outdoor Kitchen.
Learn MoreGarden Chef Demos: Megan McCarthy
Atlanta
11:30 a.m. & 12:30 p.m.: Join Chef Megan McCarthy as she teaches you how to prepare a tasty, seasonal recipe in the Edible Garden Outdoor Kitchen.
Learn MoreGarden Chef Demos: Megan McCarthy
Atlanta
11:30 a.m. & 12:30 p.m.: Join Chef Megan McCarthy as she teaches you how to prepare a tasty, seasonal recipe in the Edible Garden Outdoor Kitchen.
Learn MoreSOLD OUT: Well-Seasoned Chef Dinner: Liv Hurst
Atlanta
Enjoy an intimate and relaxing culinary experience in the Edible Garden Outdoor Kitchen with Liv Hurst from Cattle Shed Wine & Steak Bar.
Learn MoreGarden Chef Demos: Jacob Rich
Atlanta
11:30 a.m. & 12:30 p.m.: Join Chef Jacob Rich as he teaches you how to prepare a tasty seasonal recipe in the Edible Garden Outdoor Kitchen.
Learn MoreGarden Chef Demos: Anïsa Lewis
Atlanta
11:30 a.m. & 12:30 p.m.: Join Chef Anïsa Lewis as she teaches you how to prepare a tasty seasonal recipe in the Edible Garden Outdoor Kitchen.
Learn MoreSOLD OUT: Well-Seasoned Chef Dinner: Robert Butts
Atlanta
Enjoy an intimate and relaxing culinary experience in the Edible Garden Outdoor Kitchen with Robert Butts from Auburn Angel.
Learn MoreSOLD OUT: Well-Seasoned Chef Dinner: Hector Santiago
Atlanta
Enjoy an intimate and relaxing culinary experience in the Edible Garden Outdoor Kitchen with Hector Santiago from El Super Pan and La Metro.
Learn MoreSOLD OUT: Well-Seasoned Chef Dinner: Ian Winslade
Atlanta
Enjoy an intimate and relaxing culinary experience in the Edible Garden Outdoor Kitchen with Ian Winslade, Mission + Market and Zakia.
Learn MoreSOLD OUT: Well-Seasoned Chef Dinner: Caroline Gutierrez, Matthew Ryder
Atlanta
Enjoy an intimate and relaxing culinary experience in the Edible Garden Outdoor Kitchen with Caroline Gutierrez and Matthew Ryder from C + M.
Learn MoreSOLD OUT: Well-Seasoned Chef Dinner: Jon Novak
Atlanta
Enjoy an intimate and relaxing culinary experience in the Edible Garden Outdoor Kitchen with Jon Novak from Brasserie Margot.
Learn MoreSOLD OUT: Well-Seasoned Chef Dinner: Deborah VanTrece
Atlanta
Enjoy an intimate and relaxing culinary experience in the Edible Garden Outdoor Kitchen with Deborah VanTrece from Twisted Soul Cookhouse & Pours.
Learn MoreSOLD OUT: Well-Seasoned Chef Dinner: Kevin Gillespie
Atlanta
Enjoy an intimate and relaxing culinary experience in the Edible Garden Outdoor Kitchen with Kevin Gillespie from Red Beard Restaurants.
Learn MoreSOLD OUT: Well-Seasoned Chef Dinner: Matthew Basford
Atlanta
Enjoy an intimate and relaxing culinary experience in the Edible Garden Outdoor Kitchen with Matthew Basford from Canoe.
Learn More