Events & Classes
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SOLD OUT: Fresh Plates Dinner: Christan Willis
Atlanta
Enjoy a fun evening dining, sipping and learning in the Edible Garden Outdoor Kitchen.
Learn MoreGarden Chef Demos: Jacob Rich
Atlanta
11:30 a.m. & 12:30 p.m.: Join Chef Jacob Rich as he teaches you how to prepare a tasty seasonal recipe in the Edible Garden Outdoor Kitchen.
Learn MoreMember Night Garden Chef Demos: Pamela Askerneese-Henry
Atlanta
6:30, 7:30 and 8:30 p.m.: Join Chef Pamela Askerneese-Henry as she teaches you how to prepare a tasty seasonal recipe in the Edible Garden Outdoor Kitchen.
Learn MoreMember Night Garden Chef Demos: Pamela Askerneese-Henry
Atlanta
6:30, 7:30 and 8:30 p.m.: Join Chef Pamela Askerneese-Henry as she teaches you how to prepare a tasty seasonal recipe in the Edible Garden Outdoor Kitchen.
Learn MoreGarden Chef Demos: Megan McCarthy
Atlanta
11:30 a.m. & 12:30 p.m.: Join Chef Megan McCarthy as she teaches you how to prepare a tasty, seasonal recipe in the Edible Garden Outdoor Kitchen.
Learn MoreSOLD OUT: Well-Seasoned Chef: Alan Byers
Atlanta
Join Chef Alan Byers of The Deer and the Dove for an intimate and relaxing culinary experience in the Outdoor Kitchen.
Learn MoreSOLD OUT: Fresh Plates Dinner: Liv Hurst
Atlanta
Enjoy a fun evening dining, sipping and learning in the Edible Garden Outdoor Kitchen.
Learn MoreWater-Bath Canning
Atlanta
Bring your curiosity and questions to this class to learn how to safely water-bath can the season’s best produce.
Learn MoreSOLD OUT: Well-Seasoned Chef: Christopher Grossman
Atlanta
Join Chef Christopher Grossman of THE CHASTAIN for an intimate and relaxing culinary experience in the Outdoor Kitchen.
Learn MoreSOLD OUT: Fresh Plates Dinner: Akhtar Nawab
Atlanta
Enjoy a fun evening dining, sipping and learning in the Edible Garden Outdoor Kitchen.
Learn MoreSOLD OUT: Georgia Grown Dinner: Ben Vaughn
Atlanta
Celebrate the important relationships between chefs and local farmers during a seasonal dinner in the Outdoor Kitchen with 2026 Georgia Grown Chef Ben Vaughn, White Oak Kitchen.
Learn MoreSOLD OUT: Well-Seasoned Chef Dinner: Jared Hucks
Atlanta
Join Chef Jared Hucks from The Alden for an intimate and relaxing culinary experience in the Outdoor Kitchen.
Learn MoreSOLD OUT: Fresh Plates Dinner: Philippe Haddad
Atlanta
Enjoy a fun evening dining, sipping and learning in the Edible Garden Outdoor Kitchen.
Learn MoreGarden Chef Demos: Anïsa Lewis
Atlanta
11:30 a.m. & 12:30 p.m.: Join Chef Anïsa Lewis as she teaches you how to prepare a tasty seasonal recipe in the Edible Garden Outdoor Kitchen.
Learn MoreSOLD OUT: Well-Seasoned Chef: Bob Ryan
Atlanta
Join Chef Bob Ryan of Little Sparrow for an intimate and relaxing culinary experience in the Outdoor Kitchen.
Learn MoreSOLD OUT: Georgia Grown Dinner: Hudson Terrell and Kyle Bryner
Atlanta
Interact with the chef-grower team as you enjoy four tasting courses with wine in the Edible Garden Outdoor Kitchen with 2026 Georgia Grown Chefs Hudson Terrell, The Animal Farm & Gabagool and Kyle Bryner, Blue Hound Barbecue.
Learn MoreSOLD OUT: Fresh Plates Dinner: Robert Owens
Atlanta
Enjoy a fun evening dining, sipping and learning in the Edible Garden Outdoor Kitchen.
Learn MoreNew South Chef Collective: A Garden Dinner Series with the Stolen Goods Collective
Atlanta
Experience Old South ingredients in a fresh new way during the first of three Garden dinners hosted by The New South chef collective, an all-Black group of Atlanta chefs who showcase culture and cuisine through collaboration.
Learn MoreRefugee Recipe Celebration
Atlanta
Celebrate the strong connections among plants, food and culture in honor of World Refugee Day.
Learn MoreSOLD OUT: Well-Seasoned Chef: Jason Stern
Atlanta
Join Chef Jason Stern of Boone's for an intimate and relaxing culinary experience in the Outdoor Kitchen.
Learn MoreSimple Seasonal Ferments
Atlanta
Preserve the season’s harvest to enjoy its flavors year-round through fermentation.
Learn MoreSourdough 101
Atlanta
Learn the basics of sourdough baking and take home your own starter in this semi-hands-on class for sourdough novices.
Learn MoreChilaquiles Rojas and Mezcal Margaritas
Atlanta
Discover how to bring a favorite traditional Mexican breakfast authentically to life and into your kitchen.
Learn MoreThe Perfect Piece of Toast
Atlanta
Join this semi-hands-on class exploring jam-making and butter-churning before assembling the perfect piece of toast.
Learn MoreSour Pickles
Atlanta
Soggy pickles got ya down? Join us in this workshop to learn how to get those perfect lacto-fermented pickles!
Learn MoreAn Orangerie Spice Exploration
Atlanta
Delight your senses by joining this culinary exploration of one of Chef Taylor’s favorite places in the garden: the Orangerie.
Learn MoreSOLD OUT: Well-Seasoned Chef: Blake Hartley, Andy Long, & Elise Harshbarger
Atlanta
Join Chefs Blake Hartley, Andy Long and Elise Harshbarger of Lapeer Steak & Seafood for an intimate and relaxing culinary experience in the Outdoor Kitchen.
Learn MoreSOLD OUT: Well-Seasoned Chef: DeeDee Niyomkul
Atlanta
Join Chef DeeDee Niyomkul of Nan Thai Buckhead & Tuk Tuk for an intimate and relaxing culinary experience in the Outdoor Kitchen.
Learn MoreSOLD OUT: Well-Seasoned Chef: Ali Mesghali
Atlanta
Join Chef Ali Mesghali of Rumi's Kitchen for an intimate and relaxing culinary experience in the Outdoor Kitchen.
Learn MoreSOLD OUT: Well-Seasoned Chef: Todd Richards
Atlanta
Join Chef Todd Richards of Brassica for an intimate and relaxing culinary experience in the Outdoor Kitchen.
Learn MoreSOLD OUT: Well-Seasoned Chef Dinner: Woody Back
Atlanta
Join Chef Woody Back of Table & Main for an intimate and relaxing culinary experience in the Outdoor Kitchen.
Learn MoreSOLD OUT: Well-Seasoned Chef: Tal Baum
Atlanta
Join Chef Tal Baum of Oliva Restaurant Group for an intimate and relaxing culinary experience in the Outdoor Kitchen.
Learn MoreSOLD OUT: Well-Seasoned Chef: Zan Malik
Atlanta
Join Chef Zan Malik of Clark's Steakhouse for an intimate and relaxing culinary experience in the Outdoor Kitchen.
Learn MoreSOLD OUT: Well-Seasoned Chef: Matthew Basford
Atlanta
Join Chef Matthew Basford of Canoe for an intimate and relaxing culinary experience in the Outdoor Kitchen.
Learn MoreSOLD OUT: Well-Seasoned Chef: Aria
Atlanta
Join the chef team from Aria for an intimate and relaxing culinary experience in the Outdoor Kitchen.
Learn More