Enjoy a relaxing evening dining, sipping and learning from Chef Matthew Basford of Canoe in the Edible Garden Outdoor Kitchen.
Fee: $125 per dinner; $700 for six dinners
Registration: Call 404-876-5859 ext 2559
Deadline: One week before session
Enjoy a relaxing evening dining, sipping and learning from Chef Matthew Basford of Canoe in the Edible Garden Outdoor Kitchen.
Fee: $125 per dinner; $700 for six dinners
Registration: Call 404-876-5859 ext 2559
Deadline: One week before session