Classes & Education

SOLD OUT Fresh Plates Series

Enjoy a fun evening dining, sipping and learning as favorite neighborhood chefs prepare a four-part small plate menu. Learn new recipes and taste freshly prepared courses and wine.

Schedule Select Wednesdays, 6:30 - 8:30 p.m.
Fee $77 (Members $70)
Deadline One week before session
Registration Call 404-876-5859 ext 2559

April 13 Bruno Vergara, El Viñedo Local - SOLD OUT
April 27 Thomas McKeown, Hyatt Regency - SOLD OUT
May 11 Philippe Haddad, PGH Hospitality - SOLD OUT
May 18 Rodney Smith Jr., 5Church - SOLD OUT
June 1 Holly Chute, A Georgia Grown Dinner - SOLD OUT
June 15 Masatomo Hamaya, O-Ku - SOLD OUT
June 22 Mimmo Alboumeh, Botica - SOLD OUT

Fresh Plates dinners occur in the Edible Garden Outdoor Kitchen.

All of the Fresh Plates dinners are sold out. To be added to the waitlist, please email

Classes & Education

The Garden inspires everyone to grow with classes and lectures available to visitors of all ages.

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In addition to unlimited free admission during daytime hours, Garden members save on classes, gift shop purchases and more.

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