Events & Classes
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June 2020
Canceled: Fresh Plates: Carolyn Dunn
Atlanta
Relax during a lovely evening of tasting great food prepared by Chef Carolyn Dunn of The Original El Taco
Learn MoreCanceled: Well-Seasoned Chef with Linton Hopkins
Atlanta
Join Chef Linton Hopkins of Holeman and Finch Public House for an intimate and relaxing culinary experience.
Learn MoreSold Out: Fresh Plates: Taylor Neary
Atlanta
Relax during a lovely evening of tasting great food prepared by Chef Taylor Neary of Restaurant Holmes
Learn MoreSold Out: Well-Seasoned Chef with Mykel Burkhart
Atlanta
Join Chef Mykel Burkhart of Miller Union for an intimate and relaxing culinary experience.
Learn MoreJuly 2020
Red, White and Blooms: July Fourth Fun
Atlanta
The Garden is OPEN July 4, and we've got quite the day planned. Join us for kids programming in the morning, live music in the afternoon and more throughout the day.
Learn MoreSold Out: Summer Wonderland Brunch at the Garden
Atlanta
Join the fun with an Alice's Wonderland themed brunch with Executive Chef Jason Paolini as he brings his tasty fare and ideas to the Outdoor Kitchen.
Learn MoreSold Out: Indo-Persian Summer Cuisine
Atlanta
Discover more about Near Eastern and Indian Cuisine and the subtle art of spicing your food.
Learn MoreAugust 2020
Sold Out: Well-Seasoned Chef with Jonathan Beatty
Atlanta
Join Chef Jonathan Beatty of Ecco Midtown for an intimate and relaxing culinary experience.
Learn MoreSold Out: Plant-based Cookout Ideas
Atlanta
Enjoy a fresh perspective on cooking outside using local, seasonal produce to create summer meals.
Learn MoreSeptember 2020
Sold Out: Well-Seasoned Chef with Zeb Stevenson
Atlanta
Join Chef Zeb Stevenson of Redbird for an intimate and relaxing culinary experience.
Learn MoreSold Out: Fresh Plates with Blake Hartley
Atlanta
Relax during a lovely evening of tasting great food prepared by Blake Hartley of Lapeer Seafood Market
Learn MoreSold Out: Well-Seasoned Chef with Travis Kirkley
Atlanta
Join Chef Travis Kirkley of Oak Steakhouse for an intimate and relaxing culinary experience.
Learn MoreSold Out: Fresh Plates with Chef Chris Hall
Atlanta
Relax during a lovely evening of tasting great food prepared by Chef Chris Hall of Local Three and Muss & Turner's.
Learn MoreSold Out: Well-Seasoned Chef with Craig Richards
Atlanta
Join Chef Craig Richards of Lyla Lila for an intimate and relaxing culinary experience.
Learn MoreSold Out: Fresh Plates with Philippe Haddad
Atlanta
Relax during a lovely evening of tasting great food prepared by Philippe Haddad, Executive Chef, PGH Hospitality Group.
Learn MoreSold Out: Well-Seasoned Chef with Peter Dale
Atlanta
Join Chef Peter Dale of The National and Maepole-ATL for an intimate and relaxing culinary experience.
Learn MoreSold Out: Well-Seasoned Chef with Anne Quatrano
Atlanta
Join Chef Anne Quatrano of Bacchanalia for an intimate and relaxing culinary experience.
Learn MoreSold Out: Garden Inspired Appetizers
Atlanta
Learn some new recipes to entertain your family and friends, and how to make a variety of small plate dishes or appetizers showcasing fall produce, eggs and fresh herbs.
Learn MoreCanceled: Well-Seasoned Chef with Matthew Ryder
Atlanta
Join Chef Matthew Ryder of Donetto for an intimate and relaxing culinary experience.
Learn MoreSold Out: Fresh Plates with Anish Nair
Atlanta
Relax during a lovely evening of tasting great food prepared by Chef Anish Nair of Jai Ho.
Learn MoreOctober 2020
Sold Out: Well-Seasoned Chef with Nick Leahy
Atlanta
Join Chef Nick Leahy of AIX for an intimate and relaxing culinary experience.
Learn MoreSold Out: Well-Seasoned Chef with Matthew Basford
Atlanta
Join Chef Matthew Basford of Canoe for an intimate and relaxing culinary experience.
Learn MoreCanceled: Fresh Plates with Andrew Cacioppo
Atlanta
Relax during a lovely evening of tasting great food prepared by Chef Andrew Cacioppo of Brezza Cucina.
Learn MoreCanceled: Well-Seasoned Chef with Jeb Aldrich
Atlanta
Join Chef Jeb Aldrich of Tiny Lou's for an intimate and relaxing culinary experience.
Learn MoreCanceled: Fresh Plates with David Gross
Atlanta
Relax during a lovely evening of tasting great food prepared by Chef David Gross of Colletta.
Learn MoreSold Out: Well-Seasoned Chef with Kevin Gillespie and Red Beard Restaurants
Atlanta
Join Chef Kevin Gillespie and Red Beard Restaurants for an intimate and relaxing culinary experience.
Learn MoreFebruary 2021
Virtual Vanilla Sunday
Atlanta
Join the Garden on February 28 for a new twist on its annual Vanilla Sunday.
Learn MoreApril 2021
SOLD OUT: Plant-based Springtime Dinner
Atlanta
Dine with Chef Luis Martinez of My Abuelas Food, who’ll focus on a healthy menu with freshly harvested Garden ingredients inspired by Puerto Rico.
Learn MoreSOLD OUT: Fresh Plates with Eddie Hernandez
Atlanta
Relax during a lovely evening of tasting great food prepared by Eddie Hernandez of Taqueria del Sol.
Learn MoreFresh Plates with Jason Paolini
Atlanta
Relax during a lovely evening of tasting great food prepared by Jason Paolini, Executive Chef, Longleaf.
Learn MoreSOLD OUT: Homemade Strawberry Jam
Atlanta
Learn to make cooked strawberry jam and a refrigerator version for preserving.
Learn MoreSOLD OUT: Fresh Plates with Rusty Bowers
Atlanta
Relax during a lovely evening of tasting great food prepared by Rusty Bowers of Pine Street Market.
Learn MoreSOLD OUT: Herbs to Go
Atlanta
Join us for a culinary herb talk with an appetizer sampler plate demo in the Outdoor Kitchen. Taste test new treats, enjoy a glass of wine and make your own small herb patio pot.
Learn MoreMay 2021
SOLD OUT: Very Vanilla Brunch
Atlanta
Brunch will be enjoyed by all as Executive Pastry Chef Jessica McKinney from Canoe brings her vanilla inspired fare to the Outdoor Kitchen.
Learn MorePOSTPONED: Well-Seasoned Chef: Todd Richards
Atlanta
Join Todd Richards of Lake & Oak Neighborhood BBQ; Soul: Food & Culture for an intimate culinary experience.
Learn MoreSOLD OUT: Fresh Plates with Karl Gorline
Atlanta
Relax during a lovely evening of tasting great food prepared by Karl Gorline of Girl Diver
Learn MoreSOLD OUT: Well-Seasoned Chef: Eddie Barrett
Atlanta
Join Eddie Barrett of King + Duke for an intimate culinary experience.
Learn MoreSOLD OUT: Fresh Spring Flavors
Atlanta
Join Chefs Crystal Leach and Nancy Waldeck as they highlight a wonderful spring dinner menu!
Learn MoreSOLD OUT: Fresh Plates with Scotley Innis
Atlanta
Relax during a lovely evening of tasting great food prepared by Scotley Innis of Continent
Learn MoreJune 2021
SOLD OUT: Taste of Thailand
Atlanta
Dine with Chef Thomas Numprasong, Temo Foods, who will focus on a Thai inspired dinner menu with some freshly harvested herbs from the Edible Garden and more delicious ingredients.
Learn MoreSOLD OUT: Well-Seasoned Chef: Todd Ginsberg
Atlanta
Join Todd Ginsberg of Wood’s Chapel BBQ for an intimate culinary experience.
Learn MoreSeptember 2021
SOLD OUT – Fresh Plates Series: Chef Jared Hucks
Atlanta
Enjoy a relaxing evening dining, sipping and learning from Chef Jared Hucks of The Alden in the Edible Garden Outdoor Kitchen.
Learn MoreSOLD OUT: Well-Seasoned Chef: Hugh Acheson
Atlanta
Join Chef Hugh Acheson of Empire State South, By George and Mount Royal for an intimate culinary experience in the Outdoor Kitchen.
Learn MoreCANCELED – SOLD OUT – Fresh Plates Series: Chef Cameron Thompson
Atlanta
Enjoy a relaxing evening dining, sipping and learning from Chef Cameron Thompson of Farm Burger in the Edible Garden Outdoor Kitchen.
Learn MoreSOLD OUT – Fresh Plates Series: Chef Thomas McKeown
Atlanta
Enjoy a relaxing evening dining, sipping and learning from Chef Thomas McKeown of Hyatt Regency Atlanta in the Edible Garden Outdoor Kitchen.
Learn MoreSOLD OUT – Well-Seasoned Chef: Todd Richards
Atlanta
Join Todd Richards of Lake & Oak Neighborhood BBQ; Soul: Food & Culture for an intimate culinary experience.
Learn MoreSOLD OUT: Well-Seasoned Chef: Kevin Gillespie and Andreas Muller
Atlanta
Join Kevin Gillespie and Andreas Muller of Redbeard Restaurants for an intimate culinary experience.
Learn MoreOctober 2021
SOLD OUT: Fresh Plates Series: Chef Cole Pate
Atlanta
Enjoy a relaxing evening dining, sipping and learning from Chef Cole Pate of The Southern Gentleman in the Edible Garden Outdoor Kitchen.
Learn MoreSOLD OUT – Fresh Plates Series: Chef Mark Alba
Atlanta
Enjoy a relaxing evening dining, sipping and learning from Chef Mark Alba of 5Church in the Edible Garden Outdoor Kitchen.
Learn MoreAmazing Aquafaba
Atlanta
Have you heard about magical aquafaba, the cooking water from neutral-flavored beans? Learn more in this hands-on class!
Learn MoreSOLD OUT: Well-Seasoned Chef: Brian Wolfe
Atlanta
Join Brian Wolfe of Kimball House for an intimate culinary experience.
Learn More